$15 (50+ guests) or $17 (under 50 guests)
*Gluten Free Options Available
Breakfast Casserole w/ Ham*
Scrambled eggs, cheddar cheese, sautéed onions & bell peppers, real butter, heavy cream, baked with love. Prepared with or without ham.
Home Fries
Golden brown seasoned skillet fried potatoes. (Gluten free option)
Biscuits and Sausage Gravy
Homemade biscuits with or without sausage gravy.
Yogurt, Fruit, and Warm Oatmeal
A variety of yogurt. (Gluten Free optional)
Fresh Fruit Tray.
Freshly made warm oatmeal.
Honey, Butter, Brown Sugar, and Granola
Toppings for warm oatmeal.
Danish, Muffins, Donuts and Gooey Butter Coffee Cake
Homemade Danish, Donuts and Muffins.
All Condiments Included
Condiments and paper products, cutlery provided.
*Beverages upon request
$18 (50+ guests) or $20 (under 50 guests)
*Gluten Free Options Available
Breakfast Casserole w/ Ham
Scrambled eggs, cheddar cheese, sautéed onions & bell peppers, real butter, heavy cream, baked with love. Prepared with or without ham.
Bacon, Sausage Links, and Country Ham*
Thick sliced hickory bacon, pork link sausage, Bone-in honey ham sliced.
Skillet Fried Potatoes
Idaho Potatoes sliced thin, fried in skillet w/onion and bacon drippings.
Warm Croissants w/ Butter, Lox and Bagels
Cream cheese, sliced tomato, capers, sliced smoked salmon.
French Toast or Pancakes
Egg dipped bread cooked in butter until golden. Condiments on side or thin, fluffy pancakes cooked on griddle until golden. Served w/ condiments on side.
Assorted Pastries
Assorted Coffee Cakes, Large Cinnamon Rolls and Danish.
Fresh Fruit Display
An array of grapes, berries, and melons.
All Condiments Included
Powdered sugar, syrup, and real butter
$27 (50+ guests) or $30 (under 50 guests)
*Gluten Free Options Available
Italian, American, and Mexican Breakfast Casseroles Available
Starting w/fresh ingredients Eggs, Cream, Bell Pepper, Onion, Cheese, Ham, and Sausage. With or without ham and/or sausage.
Smothered Potatoes with Cheese and Bacon
Potatoes w/ skins smothered in cheddar cheese and bacon.
Bacon, Sausage Links, and Country Ham*
Crisp bacon, sausage links and country ham.
Warm Croissants or Biscuits with Butter
Basket of warm croissants or biscuits with butter on the side.
Bagels, Cream Cheese, and Garden Sliced Tomatoes
Fresh toasted bagels, cream cheese, and delicious fresh tomatoes.
Chilled Smoked Salmon*
Salmon seasoned and smoked (perfect to top off a cracker or bagel or capers).
Fresh Fruit Display
An array of grapes, berries, and melons.
Jumbo Shrimp w/Cocktail Sauce
Huge fresh shrimp peeled and deveined w/ tail on. Served w/ our signature cocktail sauce.
Southwest Chicken Rolls with Fresh Salsa
Chicken stuffed tortilla. Seasoned and deep fried sliced for the perfect appetizer. Served w/ House Made salsa.
Mini Quesadillas with Ranch Dressing
Tortilla’s cut into triangles, stuffed w/ Southwest chicken, and cheese to create a mini appetizer.
Mexican Fiesta [7 Layer Dip]
Refried beans, Fresh Avocado and Sour Cream mixture, southwest seasonings, diced scallions and fresh tomato, shredded cheddar cheese, jalapeno, and black olives on top. Served w/ Fried Tortilla chips.
Toasted Cannelloni with Marinara Sauce
Seasoned Italian Beef stuffed into tubular pasta. Baked and sliced into appetizer portions. Crispy and wonderful. Served w/ Marinara.
Jumbo Wings
Buff, Lemon Pepper, Garlic Parm, Teriyaki, and BBQ.
Assorted French Mini Pastries
Gooey Butter Bites, Eclairs, Custard Puffs, Brownies.
$14 (50+ guests) or $17 (under 50 guests)
Budget Minded for Casual Entertaining
*Gluten Free Options Available
Jumbo Chicken Wings*
Buffalo, Lemon Pepper, Garlic Parmesan and Teriyaki.
Toasted Ravioli with Marinara
Freshly prepared St. Louis' Famous Toasted Ravioli with savory Marinara.
Assortment of Cold Slider Platters*
Beef and Pepper Jack, Turkey and Cheddar, Ham and Swiss and Chicken Salad on Kings Hawaiian rolls. Vegetable option available.
Assorted Fresh Fruit Platter*
An array of grapes, berries, and melons.
Sausage and Assorted Cheese Platter w/ Crackers*
Assorted cheese chunks, slices, spreads and sausage with assorted crackers.
Chips 'n Dip Platter
Deep fried seasoned tortilla chips - with fresh salsa, warm spinach artichoke and nacho cheese.
$17.50 (50+ guests) or $23 (under 50 guests)
*Gluten Free Options Available
Southwest Chicken Rolls with Fresh Salsa
Southwest chicken rolls-grilled chicken (chipotle marinated) fire roasted corn, black beans, bell pepper, rolled into flour tortilla and deep fried.
Toasted Cannelloni with Marinara
Seasoned Italian Beef stuffed into tubular pasta. Baked and sliced into appetizer portions. Crispy and wonderful. Served w/ Marinara.
Crab Rangoon with Sweet and Sour Sauce
Cream cheese and crab meat mixture, rolled into a
wonton-deep fried and wonderful.
Jumbo Chicken Wings*
Teriyaki, Honey BBQ, Buffalo, or Lemon Pepper, Garlic Parmesan.
Warm Spinach Artichoke with Baguettes*
Fresh spinach, artichoke hearts with cream cheese, heavy cream, simmered into an excellent dipping sauce to serve with crusty baguettes.
Crabmeat Dip with Crackers
Fresh Crab meat spread onto a tray with cocktail sauce, cream cheese (perfect spread for crackers).
Petite Sliced Roast Beef Sliders w/ Au Jus*
Served with a basket of Kings Hawaiian rolls with horsey sauce on side.
Perfect Appetizer Tray*
A beautiful bounty of Fresh fruits, Hummus, imported sausages, cheeses: cubes, slices, spreads with assorted dips and crackers.
Fresh Vegetables with Dips*
Assortment of colorful fresh vegetables with dips.
Mexican Fiesta Platter [7-layer Dip]
7 layers- Refried beans, Fresh Avocado and Sour Cream mixture, southwest seasonings, diced scallions and fresh tomato, shredded cheddar cheese, jalapeno, and black olives on top. Served w/ Fried Tortilla chips.
$25 (50+ guests) or $32 (under 50 guests)
*Gluten Free Options Available
Mediterranean Tossed Salad*
Fresh Greens, Feta Cheese, Cherry Tomatoes, Black Olives, Slivered Red Onion, Walnuts, Slivered Almonds, and Cranberries served tossed in House Vinaigrette Light Dressing.
Jumbo Gulf Shrimp*
Huge fresh shrimp peeled and deveined w/ tail on. Served w/ our signature cocktail sauce.
Petite Sirloin Tip Sliders in Au Jus*
Most Tender part of roast, cooked medium and sliced, served in Au Ju made from the meat drippings. Served with a basket of Kings Hawaiian sliced rolls.
Crab Meat Dip w/ Crackers or Sushi
Crab meat spread onto a tray with cocktail sauce, cream cheese (perfect spread for crackers). Sushi available.
Beef and Chicken Spiedini w/ Red & White Sauce
Beef and Chicken Spiedini- a family recipe, very popular and crispy.
Italian Meatballs in Meat Sauce
Italian Meatballs (homemade mama's recipe)
Stuffed Mushroom Caps
Large Button Mushrooms stuffed with Italian sausage, cheese, and red sauce(baked).
Mini Quesadilla with Ranch Dressing
Tortilla’s cut into triangles, stuffed w/ Southwest chicken, and cheese to create a mini appetizer.
Antipasto Platter
An abundance of imported Salami, Sausages, Olives, Caprese, Cheese and Sauces, Fresh Vegetables and Fresh Fruits.
$16.5 (50+ guests) or $21 (under 50 guests)
*Gluten Free Options Available
Toasted Ravioli with Marinara
Freshly prepared St. Louis' Famous Toasted Ravioli with savory Marinara.
House Italian Tossed Salad*
You may choose our Garden Ranch Salad or Caesar Salad, at no additional fee. Our Italian Salad is the traditional Italian salad- crisp fresh romaine, iceberg, green leaf, red leaf, and spinach. We toss in fresh cherry tomato, pepperoncini, cherry pepper, black olives, slivered red onion, and mozzarella cheese and add our House Vinaigrette Homemade Dressing (fresh, crisp salad every time, a St. Louis favorite). Additional homemade dressing available upon request.
Mostaccioli with Meat Sauce
Mostacciolli with Meat Sauce- seasoned ground beef and Italian sausage with fennel and garlic starts the amazing meat sauce, cooked on stove top the old fashion way to create a deep red gravy with aromatics that will wake up your senses.
Roast Beef in Au Jus*
Most Tender part of roast, cooked medium and sliced, served in Au Ju made from the meat drippings.
Honey Ham in Pineapple Glaze*
Bone-in sweet ham infused with real honey during baking process.
Potato Salad*
Homemade from red potatoes boiled and peeled, with the freshest ingredients, American style.
Relish Tray
A tray to accompany the Meats, Breads and Pasta- pepperoncini, olives, cherry peppers, pickles.
Fruit Salad*
A bowl of mixed fruit in light syrup.
Assorted Sliced Cheese Platter
American and Swiss cheeses to enhance the perfect sandwich.
Assorted Sliced Bakery Breads
Assorted fresh baked breads from Fazio Bakery. (Oat Honey, Sourdough, & Marble Rye)
May substitute Potato Salad, Relish Tray, Fruit Tray for Pasta Alfredo.
$22 (50+ guests) or $26 (under 50 guests)
*Gluten Free Options Available
Assorted Cheese, Sausage, & Fruit Platter w/ Crackers*
Assorted sausage, cheese, and fruit platter with crackers. This is perfect to set up during cocktail hour with small plates for guests to nibble on while waiting for dinner.
House Italian, Caesar or Garden Tossed Salad*
Romaine, iceberg, green leaf, red leaf, and spinach. Cherry tomatoes, pepperoncini, cherry peppers, black olives, slivered red onion, mozzarella cheese and add Vinaigrette Homemade Dressing.
Caesar- Crisp Romaine lettuce, slivered red onion, fresh grated parmesan. Homemade croutons, and House made Caesar Dressing lightly tossed.
Garden Salad- Fresh greens, shredded cheddar cheese, tomatoes, cucumber, tossed and served with our homemade creamy buttermilk Ranch dressing.
Roast of Beef in Au Jus*
Most Tender part of roast, cooked medium and sliced, served in Au Ju made from the meat drippings.
Hot Baked Honey Ham with Pineapple Glaze*
Bone-in sweet ham infused with real honey during baking process.
Choice of Potato or Pasta*
Seasoned oven baked new potato with the jackets.
Potato Au gratin - layers of potato, then cheese mixture, more potato, more cheese (heavy cream, three cheeses) says it all, baked for many hours tender and creamy.
Mashed potatoes - homemade, starting with real Idaho potato, real butter and heavy cream, seasoned and whipped, a classic comfort food at its best.
Pasta – red sauce with or without meat, alfredo, pasta con broccoli, mac and cheese, these are most of our pasta dishes.
Choice of 2 Vegetables*
Fresh green beans with seasoning and butter or country style, add bacon and onion. Italian Green Beans. Sweet corn with butter sauce. Glazed carrots, baby glazed amaretto carrots, or broccoli Normandy – a medley of broccoli, cauliflower, and carrots- sautéed in lemon butter sauce.
Rolls and Butter
Kings Hawaiian Rolls and Butter.
$25 (50+ guests) or $28 (under 50 guests)
*Gluten Free Options Available
Fresh Fruit Display*
Fresh Melons, Berries, Grapes, Kiwi, Pineapple, beautifully displayed on an oversized oval tray to create the perfect centerpiece to complete the table.
House Italian Tossed Salad*
You may choose our Garden Ranch Salad or Caesar Salad, at no additional fee. Our Italian Salad is the traditional Italian salad- crisp fresh romaine, iceberg, green leaf, red leaf, and spinach. We toss in fresh cherry tomato, pepperoncini, cherry pepper, black olives, slivered red onion, and mozzarella cheese and add our House Vinaigrette Homemade Dressing (fresh, crisp salad every time, a St. Louis favorite).
Homemade Lasagna
House Made w/ Ricotta Cheese, Seasoned Beef, and Meat Sauce.
Encrusted Italian Chicken Breast
w/ Lemon Butter Sauce on Side
Italian Green Beans*
With seasonings and real butter.
Broccoli Normandy
Fresh Broccoli, Carrots, Cauliflower, in a Light Butter Sauce.
Toasted Ravioli with Marinara
Freshly prepared St. Louis' Famous Toasted Ravioli with savory Marinara.
Pasta Alfredo
Bow tie pasta in a creamy Alfredo sauce.
Basket of Sliced Italian Bread
Fresh sliced Italian bread with real butter and seasoned olive oil.
Assorted Cheese & Fruit Platter w/ Crackers*
Assorted sausage, cheese, and fruit platter with crackers. This is perfect to setup during cocktail hour with small plates for guests to nibble on while waiting for dinner.
All condiments are included.
$28 (100+ guests) or $30 (For 50-99 guests)
*Gluten Free Options Available
Assorted Cheese, Fruit, and Sausage Platter w/crackers
Cheese Spreads, Dips, Cubes, Slices, Hummus, w/ Crackers.
House Italian, Caesar, or Garden Tossed Salad
Romaine, iceberg, green leaf, red leaf, and spinach. Cherry tomatoes, pepperoncini, cherry peppers, black olives, slivered red onion, mozzarella cheese and add Vinaigrette Homemade Dressing.
Caesar- Crisp Romaine lettuce, slivered red onion, fresh grated parmesan. Homemade croutons, and House made Caesar Dressing lightly tossed.
Garden Salad- Fresh greens, shredded cheddar cheese, tomatoes, cucumber, tossed and served with our homemade creamy buttermilk Ranch dressing.
Roast of Beef in Au Jus*
Most Tender part of roast, cooked medium and sliced, served in Au Ju made from the meat drippings.
Chicken Breast, Salmon, Pork Tenderloin
Choice of chicken breast- encrusted breast is breaded and marinated in olive oil and Italian seasoning, breaded Panko bread crumbs. Baked until Golden and Crisp yet very moist in the center.
Grilled Chicken Breast- Marinated and grilled on an open flame pit.
Salmon- marinated and seasoned (Teriyaki style)
Pork Tenderloin- Center cut boneless pork marinated and seasoned, baked, served in pork gravy (Mushrooms optional). Choice of one selection. Tilapia $2 extra.
Fresh Asparagus
Marinated in Olive Oil with a hint of Italian seasonings, baked until tender. $2.00 extra per person. (substitute a veggie at no additional charge such as Seasoned Fresh Green Beans, Broccoli Normandy, and Sweet Corn)
Baby Glazed Carrots
Simmered until tender adding Butter, Dill and Brown Sugar Honey Glaze.
Roasted Seasoned New Potatoes
Seasoned oven baked new potato- with the jackets (size B potato) Baked on tray, seasoned with Butter, Onion, Rosemary, and Thyme. Perfect Potato Every Time. Tender & Crisp.
Fresh Fruit Display
Fresh Melons, Berries, Grapes, Kiwi, Pineapple, beautifully displayed on an oversized oval tray to create the perfect centerpiece to complete the table.
Basket of Rolls w/Butter
Kings Hawaiian Rolls and Butter.
$35 (50+ guests) or $40 (under 50 guests)
*Gluten Free Options Available
Appetizer Platter
Fresh Jumbo Shrimp w/ Cocktail Sauce, Cheese slices, Cubes, Spreads, w/ Assorted Crackers, and Grapes.
House Italian, Caesar, or Garden Tossed Salad*
Romaine, iceberg, green leaf, red leaf, and spinach. Cherry tomatoes, pepperoncini, cherry peppers, black olives, slivered red onion, mozzarella cheese and add Vinaigrette Homemade Dressing, garlic croutons on last. Caesar- Crisp Romaine lettuce, slivered red onion, fresh grated parmesan. Homemade croutons, and House made Caesar Dressing lightly tossed. Garden Salad- Fresh greens, shredded cheddar cheese, tomatoes, cucumber, tossed and served with our homemade creamy buttermilk Ranch dressing.
Prime Rib w/ Au Jus and Horseradish Sauce*
8 oz. Dinner Cut Choice Prime Rib served with au jus and horsey sauce.
Choice of Chicken Breast
Choice of chicken breast- encrusted breast is breaded and marinated in olive oil and Italian seasoning breaded panko breadcrumbs. Baked until Golden and Crisp. Moist in the center (very moist). Grilled Chicken Breast- Marinated and grilled on open flame pit.
Choice of Potato or Pasta
Seasoned oven baked new potato with the jackets.
Potato Au gratin - layers of potato, then cheese mixture, more potato, more cheese (heavy cream, three cheeses) says it all, baked for many hours tender and creamy.
Mashed potatoes - homemade, starting with real Idaho potato, real butter, and heavy cream, seasoned and whipped, a classic comfort food at its best.
Pasta – red with or without meat, alfredo, pasta con broccoli, mac and cheese, these are most of our pasta dishes.
Choice of 2 Vegetables*
Fresh green beans with seasoning and butter or country style, add bacon and onion. Sweet corn with butter. Glazed carrots, baby glazed carrots, Asparagus, or broccoli Normandy – a medley of broccoli, cauliflower, and carrots- sautéed in lemon butter sauce.
Fresh Fruit Display*
Fresh Melons, Berries, Grapes, Kiwi, Pineapple, beautifully displayed on an oversized oval tray to create the perfect centerpiece to complete the table.
Dinner Rolls and Butter
Kings Hawaiian Rolls and Butter.
$18 (50+ guests) or $22 (under 50 guests)
*Gluten Free Options Available
1/2 lb. Grilled Burgers or Smoked Pull Pork*
Half pound burger – A truly handmade half pound burger grilled on an open flame. Smoked pork - Slow smoked with rub, pulled and tossed in homemade BBQ sauce.
Grilled Brats and all Beef Hot Dogs*
Brats- Grilled quarter pound, served with sauerkraut on side. Hot Dogs- 100% all beef, bun length hot dog.
Country Green Beans* or Baked Beans*
Green Beans w/Bacon or Meatless Baked Beans.
Potato Salad (Creamy)
Old fashioned recipe, with red potatoes, boiled and sliced and delicious.
Italian Pasta Salad (Vinaigrette)
Tri-colored spiral pasta tossed with red onion, celery, sliced black olives, bell peppers, tossed in house made Italian vinaigrette.
Platter of Sliced Pickle, Onion, and Tomato w/ Leaf Lettuce to build the perfect burger
Freshly cut, sliced, and arranged beautifully on a platter.
Cheese Tray
Sliced Assorted Cheeses.
Assorted Buns and Condiments
with Sauerkraut and Relish.
Cookies and Brownies
Homemade fudgy, luscious brownies with assortment of homemade cookies.
$25 (50+ guests) $32 (under 50 guests)
*Gluten Free Options Available
Garden Salad w/ Ranch Dressing*
Fresh greens, shredded cheddar cheese, tomatoes, cucumber, tossed and served with our homemade creamy buttermilk Ranch dressing.
1/2 lb. Burger, Brats, and All Beef Hot Dogs*
Half pound burger – A truly handmade half pound burger grilled on an open flame. Brats- Grilled quarter pound, served with sauerkraut on side. Hot Dogs- 100% all beef, bun length hot dog.
Center Cut BBQ Pork Steaks or Smoked Beef Brisket*
Center cut BBQ pork steak - 8 oz. of STL style, grilled on charcoal grill, finished with BBQ sauce. Smoked beef brisket - (market price) marinated and smoked on a wood fire grill and slow cooked.
Baked Beans and Country Green Beans
Meat or Meatless Seasoned Baked Beans and Country Green Beans Meatless or w/Bacon and Onion.
Potatoes Au Gratin (Chef's Suggestion)
Creamy cheese, layered potato casserole.
Fresh Fruit Display
An array of grapes, berries, and melons.
Assorted Breads, Rolls, Buns, Condiments
Fazio Bakery freshly baked breads and brioche, egg-based rolls with real butter. Condiments and paper products, cutlery provided.
Entrees
Encrusted Salmon, Grilled Salmon, Roasted herb Tilapia, Real Roasted Turkey, Honey Ham, Pork Tenderloin, Beef Tenderloin, Smoked Beef Brisket, Prime Rib, Pulled BBQ Beef and Pork, BBQ Pork Steaks, Brats, 1/2 lb. Burger, All Beef Hot Dogs, Skewered Meats, Jumbo Shrimp (peeled & ready to eat).
Chicken of Choice
Italian Encrusted Chicken Breast, Grilled Chicken Picatta, Chicken Kiev, Caribbean Chicken, Blackened Chicken, Fried Chicken, Bourbon Chicken, Chicken Spiedini, Baked Quartered Herb Chicken, Chicken Parmesan, Chipotle Southwest Chicken and BBQ pulled Chicken
Pasta of Choice
Encrusted Pasta Alfredo, Pasta Con Broccoli, Baked Ziti w/Red Meat sauce, Ricotta Stuffed Shells with Red or White Sauce, Baked Macaroni & Cheese.
Copyright © 2022 Patty's Catering - All Rights Reserved.
Powered by GoDaddy